BALSAMIC GLAZES
Nonna Pia’s balsamic glazes were created by our Master Chef after he tasted 50-year aged Balsamico Traditionale on a trip to Italy in 2010.
Upon returning to North America, he was unable to find anything that had a similar taste and texture.
Most balsamic glazes across North America use a balsamic vinegar base with thickening agents and sweeteners added. By using a traditional reduction process, Nonna Pia’s delivers a balsamic glaze with a uniquely clean ingredient deck and unparalleled flavour!
PASTA SAUCES
Nonna Pia’s pasta sauces are made with the highest quality tomatoes grown in Northern Italy. Our products are inspired by recipes rooted in Italian culture and tradition. We’re passionate about the flavours of Italy, embodying its gastronomic flair, and reflecting the diversity of its cuisines.
Nonna Pia’s pasta sauces are produced in small batches. Enjoy its bold, authentic Italian Taste straight from the jar, no tweaking needed!
ORGANIC APPLE CIDER VINEGAR
Nonna Pia’s Organic Apple Cider Vinegar is raw, unfiltered and unpasteurized and contains “the mother”.
TOMATO PASTE
Nonna Pia’s tomato paste is made with 100% fresh Italian tomatoes, with no added salt or citric acid.
